How to Make Cheese Chilli



Ingredients
  • 2 cup – cheese
  • 1 – onion sliced
  • 2 – sliced capsicum
  • 1 spoon – chili sauce
  • 1 spoon – ginger paste
  • 2 – spring onions chopped
  • 2 tablespoon – tomato ketchup
  • 1 spoon – soya sauce
  • salt as taste
  • oil as required
Cheese Chilli Recipe
  1. Take a kadhai and heat oil in it.
  2. Add ginger paste and chopped onions in it.
  3. Saute it and cook for 5 minutes.
  4. Add some spring onions and saute it for 2 minutes.
  5. Add capsicum and cook for 5 minutes.
  6. Add soya sauce, chili sauce, tomato ketchup, and cheese in it and cook for 10 more minutes.
  7. Now It is ready to serve.
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